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We're on the table at
The Chef's Favorite
one plate, so many ways.
This piece ticks every box, it’s the one-man band of the group. It can be used every day in every way.
It has enough surface area to plate multiple things and not have them get forced into the middle like two people trying to share a hammock, but it’s got deep enough sides so you can ladle a nice saucy stew over rice, your favorite pasta, or a big hearty solo salad, and not have to worry about spilling your food all over the place as soon as you try to eat it.
It stands alone for a solo entree or can be used as a serving dish at your next party for anything from appetizers to desserts, for a shared family-style meal or simply sitting pretty on a buffet table. It’s really all you need!
- Apx 10” L x 10”W x 2”H
- Material: Porcelain
All ceramic pieces are:
- Handmade and individually unique
- 100% food safe made from non-toxic materials
- Dishwasher and Microwave Safe
- Built for strength and durability
- All orders are processed within 48 hours, glazed to order, then packaged and shipped within 7-14 business days.
- We glaze each of our handcrafted pieces to order and fire them in our gas kiln to 2300°F before sanding the bottoms nice and smooth, packing them up snug, and shipping them to your door. Glazing pieces to order allows us to offer each of our designs in any of our 9 beautiful glaze options!
- View our Return Policy
Meet, Connor
From Chef to Potter.
Connor transitioned from fine-dining farm-to-table chef to ceramicist in 2016; his process is influenced by hospitality and community. Each piece is sculpted at his new studio Tarrytown, NY in collaboration with chefs, cooks, servers, and diners in mind to create an artful canvas for food. Connor has been commissioned to create plateware for the world’s best restaurants. His online marketplace opened in March 2020 to offer unique tableware to those looking to create a restaurant-like experience at home.
“The most successful chefs—the happiest chefs—are constantly pushing themselves. Changing the menu. Bringing in new sources, and continuing to evolve. That’s what I want to do with my pottery”
Connor McGinn
We thought you'd never ask
They Like it.
"Top New York restaurants draw guests
from around the world for the epicurean experience by a Michelin-starred chef.
But it’s the craftsmanship of Connor
McGinn and his artful plates that
elevate the dishes to another level"
"McGinn has turned throwing clay
into a thriving business, collaborating
with a handful of notable chefs,
designers, and restaurants"
"The most artistic part of a meal isn't
just the food, but the plate it comes on.
The 28-year-old Sleepy Hollow artist
knows how to mix it up with earthy shades
and textures for chefs who want form and
color to match the meals served at their restaurant"
“The rustic-yet-sleek plates that are
his work bridge food and table.
If plates could have feng shui, his
would be models of perfect harmony“
“Understanding the needs of both
the kitchen and the dining room
allows McGinn to ensure that the
pieces are both aesthetically
pleasing and functional”
